Champagne Dinner Menu

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Champagne Dinner Menu

Beginnings

Please select two items to be offered to your guests from the following choices:

The B.O.B Salad

Petite Romaine, Applewood Smoked Bacon, Red Onion and Blue Cheese Dressing

112 pops

The Winery House Salad

Organic Baby Greens, Candied Walnuts, Roquefort Cheese, Red Grapes, Tomatoes, Dijon Mustard Vinaigrette

1 review

2215 pops1 review

Santa Barbara Heirloom Tomatoes

Fresh Burrata Mozzarella, Micro Arugula, Garlic Croutons, Extra Virgin Olive Oil and Aged Balsamic Vinegar

Soup Du Jour

Chefs Daily Seasonal Inspiration

11 pop

Main Course

Please select two items to be offered to your guests from the following choices:

Sonoma Free Range Chicken

Sundried Tomato and Thyme Jus

Jumbo Maine Scallops & Wild White Shrimp

Lemongrass-Gewurztraminer Butter

2 reviews

11 pop2 reviews

Petite Filet & Wild White Shrimp Duo

Cooked to Medium Rare

Chili Lime Rubbed Mahi Mahi

Roasted Tropical Fruit Chutney, Lemongrass Gewurztraminer Butter

5 reviews

325 pops5 reviews

Prime New York Steak

Cooked to Medium Rare

Accompaniments

Please select two items to be offered to your guests from the following choices:

Steamed Asparagus

Steamed Jasmine Rice

Seasonal Vegetable Medley

Sauteed Organic Broccolini

Roasted Fingerling Potatoes

Black Truffle Mashed Potatoes

11 pop2 reviews

Dessert

Please select one item from the following choices for your guests to enjoy:

The Winery Cheesecake

Mixed Berry Coulis

Chocolate-Fleur de Sel Torte

Vanilla Bean Chantilly

Tahitian Vanilla Bean Crème Brulee

Fresh Berries

Mixed Seasonal Berry Bar

Vanilla Chantilly